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Can Your Meat With The Best Pressure Cooker Of Time

Best Pressure Cooker For Canning Meat
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Canning is a traditional way of preserving food for the long term without refrigeration. A pressure cooker is the best option when it comes to canning meat. But the challenge is to find the best pressure cooker for canning meat.

We’ve compiled a list of the 7 best pressure cookers that are perfect for canning meats. In this article, we will discuss each of them in detail, which will help you choose the best one for you. In addition, we will also provide some tips on how to use them correctly. So, let’s get started! 

Top 3 Pressure Cookers for Canning Meat Comparison Chart

Best Overall

Presto 01781 pressure canner and cooker

  • 23 Quart Capacity

  • 4 Pressure Options: 5, 10, 15 & 20 PSI

  • Made of Heavy-Gauge Aluminum

Best in Budget

T-fal Pressure Cooker and Canner

  • 22 Quart Capacity

  • 3 Pressure Options: 5, 10 &15 PSI

  • Made of Stainless Steel

Premium Option

All American 921 Canner Pressure Cooker

  • 21.5 Quart Capacity

  • 4 Pressure Options: 5, 10, 15 & 20 PSI

  • Made of Stainless Steel

Presto 23-Quart Pressure Cooker and Canner

Presto 01781 23-Quart Pressure Cooker and CannerThe Presto 01781 pressure canner and cooker is one of the best options for canning meat, poultry, and seafood. It’s made of warp-resistant heavy-gauge aluminum that will last for years without any issues. In addition, the sturdy construction ensures quick and even heating.

This unit has a tight-fitting lid, an automatic pressure release valve, and a built-in pressure regulator. These things work together to ensure that your food gets canned evenly and perfectly every time.

The lid seals tightly and prevents steam from escaping during the canning process. So, it doesn’t take much time to reach maximum pressure and temperature. In addition, you cannot open the lid unless the pressure is reduced completely. Furthermore, the lid is also removable, making it easy to clean. 

The pressure regulator controls the pressure inside the canner and keeps it at a safe level. Also, it allows the canner to maintain even pressure during the canning process. It has four different settings (5, 10, 15, and 20 PSI) for canning various foods.

When the pressure level reaches its peak, the pressure release valve allows the steam to escape through the air vent. This is an automatic process, so you don’t have to worry about burst issues.

When it comes to canning foods, the pressure cooker needs to have enough capacity. This unit has a capacity of 23 quarts which is ideal for canning a large amount of food at a time.

Furthermore, this unit is compatible with regular and smooth-top ranges, including glass stovetops and gas and electric ranges. So, it doesn’t matter what types of stoves you have. Overall, this is a perfect appliance for everyone who wants to cook, can, or sterilize foods.

Key Features at a glance

Model

Presto 01781

Material

Aluminum

Colour

Silver

Capacity

23 quarts

Operation Mode

Manual

Dishwasher safe

No

Item Dimensions (LxWxH)

‎ 15.4 x 15.1 x 14.8 inches

Item Weight

‎ 12 Pounds

Pros

  • Top-notch build quality
  • Compatible with a various heat sources
  • Large capacity
  • Extended 12-year limited warranty

Cons

  • Not dishwasher safe

What the Presto 01781 users are saying

  • Laura

I’m very new to pressure canning and I was a little scared! I grew up watching the ladies of my family getting together to water bath can everything from the garden and fruit from the orchards. But I don’t remember them ever having a pressure canner.

I love all of the safety features on this item. Once it has reached pressure it locks and it won’t open until the pressure is released. Super easy to clean as I will only be using it as a canner, a splash of white vinegar in the water, and no hard water stains!!

A definite keeper!!!!

  •  Amazon Customer

I’m a first-time canner. It was a little nerve-wracking but once it was done, it was pretty easy. We canned 7 quarts of boneless chicken breast. There are plenty of youtube videos, books, and online instructions. Glad I made the investment.

With today’s uncertain times, this brings a measure of relief as I can can my garden-grown items, game meat I’ve taken, take advantage of sales on meat, etc. As mentioned before it brings a sense of relief. We’ve all seen the store’s shelves growing “bare” spots.

T-fal Large Canning Pressure Cooker

T-fal 22 quart Pressure Cooker for canning meatT-fal is one of the leading manufacturers of pressure cookers and other kitchen appliances. This is because of their quality products and after-sale services. This pressure cooker from T-fal isn’t an exception.

This is a versatile, multipurpose appliance that makes pressure cooking and canning easier. It’s easy to use and comes with the necessary tools to start canning or cooking.

This unit has a heavy-gauge aluminum construction that heats quickly and will last for years. In addition, the polished exterior makes cleaning hassle-free.

It has a capacity of 22 quarts that is perfect for family use. While canning, it can hold 16 pint-size jars and 26 half pint-size jars when double-stacked or 7 quart-size jars at a time.

This cooker has 3-pressure options of 5, 10, and 15 PSI. You can select any of them according to your needs. This feature allows you to can or cooks different types of food at different pressure levels.

Furthermore, you can always monitor the pressure inside the pot with the built-in Deluxe pressure gauge dial. This will help you maintain the food temperature and prevent over-cooking or under-cooking your food.

Like other pressure cookers, it has an automatic pressure release technology that can release steam naturally. But T-fal added backup steam release components, which means quick pressure release for additional safety.

In addition, it has a spring safety device that prevents the cooker from pressurizing unless the lid is securely closed. This cooker also has a locking lid, preventing it from opening when pressurized.

Furthermore, the handles with rubberized grips will make the cooker more comfortable to hold and move around.

So, if you’re looking for a reliable pressure cooker for canning or cooking with a premium design, this one could be a great option.

Key Features at a glance

Model

T-fal P3105231

Material

Aluminum

Colour

Silver

Capacity

22 quarts

Operation Mode

Manual

Dishwasher safe

No

Item Dimensions (LxWxH)

‎ 19.33 x 15.39 x 16.26 inches

Item Weight

‎ 14.77 Pounds

Pros

  • Three pressure options
  • Quick steam release system
  • Polished and durable construction
  • Budget-friendly

Cons

  • The warranty only covers the pot but not the other parts

What the T-fal users are saying

  • MaggieMagoo

I’ve used pressure cookers for at least 40 years and I can say without reservation that this is the absolute best one I’ve ever used. The locking mechanism is it’s really easy to use and very secure. I know a lot of people are using the electric pressure cooker that is so popular now, but this is faster to use.

  • Stephanie Wachter

Even my Facebook canning groups recommended this pressure canner! I liked everything about this one, everything from the price to the safety features, can do 2 levels of large-sized cans (like meat, vegetables, and fruit) this is the kind of canner that the USDA recommends for canning beef, pork, chicken, fish, vegetables, potatoes, and fruit. I highly recommend this pressure canner!

 

 

All American Pressure Cooker with PSI Gauge

All American 921 Canner Pressure Cooker for CanningAll American 921 is one of the best pressure cookers with a PSI gauge and safety mechanisms that can fulfill your every canning needs. For example, you can use it to can meats, fruits, vegetables, jams, jellies, soups, etc.

This cooker is made of high-quality aluminum, making it long-lasting. Moreover, it is very easy to use and clean to easily get rid of all the mess.

This unit has a capacity of 21.5 quarts that holds approximately 19-pint jars or 7-quart jars. It’s also available in various sizes- 10.5, 15.5, 25, 30, and 41.5 quarts. So, you can choose the best size for your pressure cooker.

The pressure release system is the most important part of a pressure canner or cooker. This system is very safe and secure in this appliance. It has a pressure gauge and an overpressure plug, which control the pressure inside the cooker. When the pressure reaches a certain level, it releases the pressure through the pressure release valve.

Like Presto 01781, its pressure gauge has various pressure levels- 5, 10, 15, and 20 PSI. Therefore, you can regulate them manually according to your needs. This feature makes this pressure cooker ideal for sterilization besides canning.

The lid is designed in such a way that it closes snugly to form a tight seal on the pot. It is also very easy to open and close. Furthermore, it has a sturdy phenolic top handle for additional protection. The handle is heat resistant, allowing you to move the pot safely without fear of scalding your hand.

This unit is compatible with gas, electric, or flat-top stoves. But you need to be careful while using it on glass top stoves because it weighs a bit heavy.

Key Features at a glance

Model

All American 921

Material

Aluminum

Colour

Silver

Capacity

21.5 quarts

Operation Mode

Automatic

Dishwasher safe

Yes

Item Dimensions (LxWxH)

‎ 17.5 x 13.3 x 15.98 inches

Item Weight

‎ 17.75 Pounds

Pros

  • Durable construction
  • Available in various sizes and capacities
  • Dishwasher safe
  • Safe and secure for regular use

Cons

  • Expensive
  • Some users complained that their lid didn’t fit perfectly.

What the All American 921 users are saying

  • Jacqueline Buckles

Absolutely PHENOMENAL canner! I bought this as a Christmas present for my mother almost 2 years ago, and when I say it is the best pressure canner on the market I mean it! We have gotten hundreds of uses out of this canner. We can almost every weekend with this! So sturdy, reliable, and useful! We’ve never had any issues with it whatsoever. 

  • Amazon Customer

I have a Mirro pressure canner, and it’s worked very well for me. However, this one, with the gauge as backup, is so much easier! It’s also quieter and faster! I’m really surprised that it’s making this much difference.

The only drawback is how heavy it is. It’s 17 pounds empty! I’m old with a bum elbow. It can be difficult to move, store, and even set on the stove. But the other benefits fully outweigh the weight (pun intended!).

Presto 16-Quart Pressure Cooker Canner

Presto 01755 16-Quart Pressure Cooker CannerThe Presto 01755 is a professional and reliable pressure cooker, perfect for canning meat, poultry, or seafood.

This cooker is made from durable heavy-gauge aluminum that will last for years. The sturdy construction ensures fast and even heating that will save you time.

It has a capacity of 16 quarts that holds up to 7-quart jars, 10-pint jars, or 13 half-pint jars while canning. So, if your requirement is more than this, you may go for the Presto 01781 23 quarts cooker.

This cooker has a Deluxe pressure dial gauge for monitoring the pressure inside the cooker. The dial is large enough and easy to read, so you can easily monitor the pressure.

In addition, it has a pressure regulator, which allows you to adjust the pressure inside the pot. When the pressure reaches the maximum level, it automatically releases the steam through the Air vent.

The best part is that it will start to pressurize only when the lid is closed securely. In addition, it also prevents the lid from opening until the pressure has reduced to normal. This feature added an extra safety layer for the users.

It doesn’t matter what type of stove you have; it is compatible with gas, electric, and smooth-top ranges, including glass. Overall, it has become an excellent option for regular home pressure canning.

Key Features at a glance

Model

Presto 01755

Material

Aluminum

Colour

Silver

Capacity

16 quarts

Operation Mode

Manual

Dishwasher safe

Yes

Item Dimensions (LxWxH)

‎ 13.62 x 17.31 x 11.81 inches

Item Weight

‎ 10.5 Pounds

Pros

  • Durable construction
  • Pressure can be adjusted as required
  • Compatible with gas, electric, and smooth-top ranges
  • 12-year limited warranty

Cons

  • Poor quality pressure gauge

What the Presto 01755 users are saying

  • Cristy Robertson

Was concerned about the weight of the All American as I am disabled. So bought the Presto as I’ve never pressure canned before this was my first pressure canner and I love it. Easy to move, clean, and store up high without being a weight lifter. I’ve used it every day for the week and a half I’ve had it, it’s been flawless.

  • C. Barnhouse

I bought this primarily as a large capacity pressure cooker to be used for cooking broth. I do a lot of canning, so my first use of it was canning 10 pints of broth. It worked fine, just as well as my All American of the same capacity.

Good quality construction, lightweight, easy to handle. The interior surface stained much more than my AA, but I’m not doing beauty pageants with it.

Instant Pot Pro Plus Electric Pressure Cooker for Canning

Instant Pot Pro Plus Electric Pressure Cooker for CanningInstant Pot Pro Plus is a smart and versatile multicooker with many features making it ideal for cooking and canning. The only down part of this unit is its 6 quarts capacity.

First of all, this cooker has three pressure options (low, medium, and high) and three temperature options. This variation in pressure and temperature allows you to can any food items without any difficulties.

Another great feature of this cooker is the three steam release options (Natural, Pulse, and Quick). This lets you release the pressure quickly so that your meat will not be overcooked.

This black-colored cooker is made of incredibly durable stainless steel. Furthermore, the handle is thick and heavy-duty, which provides a comfortable grip so that you don’t have to worry about dropping the cooker.

The best part of this unit is its 11+ proven safety features, including an Easy Seal locking lid, Overheat protection, and many more! So you don’t need to worry about anything when using it.

The lid has a lock feature that prevents it from being opened accidentally. Moreover, the bottom of the cooker has feet that prevent them from moving around while in use.

In addition, it also has some great features, including a slow cooker function, a saute function and a keep-warm function. So if you’re looking for the best instant pot for canning, the Instant Pot Pro Plus should be at the top of your list.

Key Features at a glance

Model

Instant Pot Pro Plus

Material

Stainless steel

Colour

Black

Capacity

6 quarts

Operation Mode

Automatic

Dishwasher safe

Yes

Item Dimensions (LxWxH)

‎ 15.2 x 15.2 x 15.2 inches

Item Weight

‎ 20.5 Pounds

Pros

  • Consistent performance
  • Multiple steam release options
  • Customizable temperature settings

Cons

  • Heavyweight 
  • Small capacity 

What the Instant Pot Pro Plus users are saying

  • Lorri Pirillo-Rolfs

Perfect electric canner!!! Its footprint is small enough to keep out on the counter and that’s great because I use it all the time now. You can can up to 4 pints at a time. Which is good for me and my husband. I’ve done meats and beans so far. I haven’t used the other features because I have the biggest Instapot they make which I use all the time also. 

  • Elizabeth Fulkerson

Our previous instant pot died, and when I was looking for a replacement and upgrade, I found out they now have one I can pressure can in. Let me tell you, this little gem is a piece of equipment you’ll quickly realize you never knew you needed.

The pressure canning option is what I have been using the most so far, but that’s just the time of year it is. Do yourself and your family a big favor, and get one!

 

Zavor EZLock Stovetop Pressure Cooker & Canner

Zavor EZLock Stovetop Pressure Cooker & CannerThe Zavor EZLock is a user-friendly pressure cooker that is the perfect option for canning meat or other food. It is easy to use and has various features that make it a great choice for canning.

This cooker is made of high-quality stainless steel, making it durable and easy to clean. It has a 12.7-quart capacity and can accommodate four 1-quart mason jars or five-pint mason jars.

This unit comes with a Universal Locking Mechanism, making it easy to lock and open. You can lock the lid into place with the turn of a knob. The best part is that it will clamp onto the pot from any position. Furthermore, you can not open the lid when the cooker is pressurized.

The pressure settings on this cooker range from high pressure (15 PSI) to low pressure (8 PSI). It has a pressure regulator to choose the amount of pressure you need for your canning project. So, whether you want to can meat or anything else, this unit will do the job.

Furthermore, it’s compatible with all domestic stoves, including gas, electric, ceramic, and induction. This feature makes it a convenient tool for canning or cooking.

In addition, it comes with a stainless steel steamer basket that is great for cooking vegetables. Also, it comes with a quick guide, user manual, and recipe book to help you get started.

Lastly, it has a 10-year warranty, making it a great choice for investing in a good quality pressure cooker.

Key Features at a glance

Model

Zavor EZLock

Material

Stainless steel

Colour

Stainless steel

Capacity

12.7 Quart

Operation Mode

Automatic

Dishwasher safe

No

Item Dimensions (LxWxH)

‎ 15.3 x 11.6 x 12 inches

Item Weight

‎ 10.7 pounds

Pros

  • Universal Locking Mechanism
  • Easy to use and clean
  • Durable construction
  • Compatible with all stoves

Cons

  • Sometimes the lid doesn’t close properly and it leaks.

What the Zavor EZLock users are saying

  • Rox Anne

I owned a gas pressure cooker years ago and always loved the speed of cook time and the idea of nutrients retained. The Zavor easy lock is fantastic… I recommend it to anyone.
I cooked split peas without incident. Cooking split peas are kind of precarious because they foam quite a bit and can potentially clog the pressure valve. Thumbs up!!

  • Gail Savarese

I did not feel safe using my water bath kettle for my canned salsa this year because heritage tomatoes do not have enough acid. So glad I bought this I sealed 120 pints of salsa in an amazingly short period of time.

EZ to use and good looking. Saves on the water which is an issue for me. My old pressure cooker was aluminum so the stainless is a plus.

Granite Ware Aluminum Pressure Canner & Cooker

Granite Ware Aluminum Pressure Canner & CookerThe Granite Ware Pressure Canner/Cooker/Steamer is a professional-quality tool for canning or cooking. It is made of hard-anodized aluminum, making it durable and resistant to rust or stain.

This canner has a capacity of 20 quarts, making it ideal for home canning or cooking family-sized meals with ease. It can hold up to 7 one-quart jars, 8 one-pint jars, or 24 half-pint jars.

This unit has an adjustable 3-piece pressure regulator system calibrated at 5, 10, and 15 psi. This allows you to choose the right pressure for your needs. It helps to ensure that your food is safe and correctly canned or cooked.

It has a locking stainless steel lid that keeps the pressure in and doesn’t leak steam. This helps quickly achieve the high temperatures and pressures needed for caning meat or any other food.

In addition, you can not open the lid unless the pressure is released to the natural level and even if there is just 1 psi of pressure. This helps to keep you and your family safe when using the canner.

It has two additional safety valves for pressure release. If the primary valve fails or becomes clogged, the secondary valve will go off and release the pressure. In addition, there is a whistling alarm that will sound when the pressure is released. So, you don’t have to worry about the safety of the canner.

The canner has stay-cool handles that don’t get hot during use. This helps to prevent burns when using the canner. Furthermore, the handles are also comfortable to grip, making it easy to raise and lower the canner.

So, if you’re looking for a durable and professional-quality pressure cooker, this product could be a good choice.

Key Features at a glance

Model

Granite Ware

Material

Aluminum

Colour

Black

Capacity

20 quarts

Operation Mode

Manual

Dishwasher safe

Yes

Item Dimensions (LxWxH)

‎ 14.5 x 14.25 x 13.38 inches

Item Weight

‎ 10.5 Pounds

Pros

  • Resistant to rust or stain
  • Additional safety valves
  • Adjustable pressure regulator system
  • Easy to clean

Cons

  • Poor quality gasket on the vent

What the Granite Ware users are saying

  • Sheri Dimond

First time using a pressure canner and I love it!! So far I have done 7 quarts of spaghetti sauce with meat and just finished up 14 quarts of beef vegetable soup. I used to freeze all of these things but what good will that do if we lose power for any length of time?! Chili is next on my list!!

  • The Crew

So easy to use. This was my first time canning and using a pressure cooker. I was a little intimidated at first but after my first jars, I was so happy I got this pressure cooker.

Alternate Options

1. BreeRainz Aluminium Pressure Canner

The BreeRainz Pressure Canner And Cooker is a 21-quart aluminum pressure cooker, perfect for canning meat. It features a self-locking handle and dentate structure design that locks the lid securely. Also, it has a pressure gauge to monitor the pressure change in real-time. In a word, it has everything you need to handle your canning task.

2. Zavor DUO Stainless Steel Pressure Cooker

The Zavor DUO 10 Quart Multi-Setting Pressure Cooker & Canner is made of high-quality stainless steel and is compatible with all domestic stoves. It comes with the highest standard in safety systems for the users. In addition, it has two pressure settings- high (15psi) and low (8PSI) for versatile canning or cooking. Also, it has an extended 10-year warranty.

Best Pressure Cooker For Home Canning- Buying Guide

When purchasing a pressure cooker, there are many factors to consider, such as material, size and capacity, features, and many more. With these things in mind, you will be able to find the best one for you. So, let’s have a look at them:

Material of the Cooker

The material of the pressure cooker is important to consider because different materials have different durability and heat conductivity. For canning meat, you need a cooker made of durable material with good heat conductivity.

The most common materials used for pressure cookers are aluminum and stainless steel. Both the materials are good conductors of heat, but aluminum isn’t as durable as stainless steel. In addition, aluminum cookers are lightweight and inexpensive compared to stainless steel ones.

The Capacity of the Cooking Pot

The capacity of the pressure cookers is important to consider because they come in different sizes, from small to large. Smaller models are good for cooking smaller meals, while larger ones are better for big families or groups.

The Capacity you need will depend on the amount of meat you want to preserve. Make sure the cooker is large enough to hold all the meat you want to can. Smaller cookers might not reach the high temperatures needed for canning, and they can also be dangerous to use.

High Pressure and High Temperature

Thousands of pressure cookers with great features are available on the market, but not all are designed for canning. Because when it comes to canning meat, it needs to generate huge pressure and high temperature inside the pot. So, you should consider this point seriously and look for a pressure cooker that can create 15 PSI pressure. 

Features of the Cooker

The pressure cooker features are important to consider because different models have different features. Most electric pressure cookers come with additional features, such as preset programs, a timer, automatic shut-off, or a keep-warm function.

These features can be helpful, but they are not mandatory. So, choose a cooker that has the features you need and want. But don’t forget to check the safety mechanisms like the secured locking system and pressure release system. 

Warranty

The warranty is a crucial factor to consider before buying anything. Most pressure cookers come with a warranty of 1 to 2 years. Choose a model with a longer warranty for peace of mind.

These are the most important factors to consider while purchasing a pressure cooker. Keep these things in mind and choose the best one for your needs. 

A Few Tips for Canning Meat

Here are a few tips that will help you while using a pressure cooker for canning meat:

1. Follow the instructions that come with your pressure cooker carefully. It can be dangerous if used incorrectly.

2. Be sure to sterilize all of your equipment before use. This includes the pressure cooker, jars, lids, and anything else that will come into contact with the meat.

3. Add a small amount of acid to the jars before canning. This will help to preserve the meat and prevent bacteria from growing.

4. For canning meat, it’s important to use fresh, high-quality meat. Avoid using meat that is already beginning to spoil.

5. Be sure to trim any fat or gristle from the meat before canning it. Fat can cause the jars to seal improperly and lead to off-flavors.

6. Start by canning smaller pieces of meat, such as chicken breasts or ground beef. This will help you get a feel for the process before moving on to larger cuts of meat.

7. After canning, check the jars for any signs of spoilage. Discard any jars that show signs of leakage, mold, or other contamination.

With these tips in mind, you should be able to safely and successfully can meat using a pressure cooker. Just be sure to take your time and follow the instructions carefully. 

Frequently Asked Questions

What are the benefits of canning meat?

Canning meat has a few different benefits:

  1. It allows you to preserve meat for later use.
  2. It prevents the growth of bacteria and other microorganisms.
  3. It allows you to cook meat without thawing it first.

What are the risks of canning meat?

There are a few risks associated with canning meat:

  1. If the meat is not cooked properly, it could contain harmful bacteria.
  2. If the meat is not canned correctly, it could spoil.
  3. If the meat is not canned under pressure, it could explode.

How long does canned meat last?

Canned meat can last for up to two years if stored properly. However, if the meat is not canned correctly, it could spoil.

How do I know if canned meat has gone bad?

There are a few signs that canned meat has gone bad:

  1. The meat may change color.
  2. The meat may develop an off odor.
  3. The meat may appear to be slimy.

If you notice any of these signs, it is best to throw the meat away.

Can you use a pressure cooker for canning?

Yes, you can use it for canning meat, fruits, veggies, etc. It is the best option for canning meat. However, not all pressure cookers are suitable for this purpose – some are too small, and others don’t reach high enough temperatures.

What size pressure canner do I need for canning?

When choosing a pressure canner, size is an important consideration. The size you need will depend on the amount of meat you want to preserve. Ensure that it has enough space to hold the meat you want to can. 

How do I use a pressure cooker for canning meat?

This is relatively simple:

  1. You will need to choose the right pressure cooker for the job.
  2. You will need to prepare your meat, trimming any fat and cutting it into small pieces.
  3. You will need to cook the meat in the cooker according to the instructions that came with your particular model.
  4. You will need to allow the cooked meat to cool before canning it.

How much water is in a pressure cooker for canning?

When using a pressure cooker for canning, you need to add water to the pot. The amount of water you need will depend on the size of the cooker and the amount of meat you are preserving.

How long does it take to pressure can meat?

The amount of time it takes to pressure can meat will depend on the type of meat you are preserving and the size and model of the pressure cooker. Generally speaking, it will take about an hour to pressure can meat.

Conclusion

In the end, canning meat is a great way to preserve it for later use. However, a few risks are associated with canning meat, so choosing the right cooker and following the instructions is important. 

Hopefully, this article was helpful for you, and your stressful search for the best pressure cooker for canning meat has come to an end by now. So, get your canning tool and give it a try!

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